Snack a Jacks Salt & Vinegar Rice Cakes, 24 x 23g (Pack of 24)

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Inactive - Do very little exercise, going for the occasional walk (moderate pace, low intensity). Spend majority of leisure time doing activities such as watching TV, playing computer games, on the internet, reading, cooking, driving, general household chores. There are many different variations of tteokbokki depending on which Korean rice cake recipe you follow, but you can always expect cylindrical rice cakes that’re chewy, similar to Japanese mochi, and a saucy, spicy dish that perfectly complements many different Asian meals. Another of the Asian rice cakes available is the tteokbokki rice cake, a Korean spicy rice cake dish that the people of Korea—and now the world—love!

This is one for the bodybuilders out there, or anything looking to get more protein into their diet. Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer. Like Japan and Korea, China’s go-to rice cakes are glutinous rice cakes, giving that delicious chewy texture. They’re incredibly chewy and often contain a filling of red beans, though many different fruits and fillings are used depending on the season.If you’re wanting to eat rice cakes for weight loss, but you’re still craving something a little naughty, you need to know about rice cake pizza.

Here, one of the most popular ways to eat rice cakes is in rice cake soup, where the rice cake is often in the shape of small, flat ovals. 4So far, we’ve only talked about the most common puffed rice cakes, but we’re about to blow your mind with rice cake ideas and rice cake recipes from all over the world… Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day). Korean tteokbokki rice cakes: Cylindrical glutinous rice cakes found in the sweet and spicy side dish, tteokbokki. These take some real practice to get right in your own home and may require a bamboo steamer or rice cooker, mortar and pestle or bread maker, 2so we’d recommend ready-made mochi if you can find it.